Rice flakes

  • weight 300 g
  • barcode 5908267101858
  • quantity
    • in the package 12
    • on the layer 180
    • on the pallet 1260
    • pallet weight 378
  • nutritional value in 100 g
    • Energy value 1480 kJ / 354 kcal
    • Protein 7,3 g
    • Fiber 0,5 g
    • Carbohydrates 79 g
    • Sugar 0 g
    • Fat 0,4 g
    • Saturated fat 0,1 g
    • Salt 0 g


Rice flakes are obtained from rice grains thanks to the action of steam, then the grains are dried and pressed. This method of producing flakes allows for the preservation of valuable nutrients, such as calcium, iron, B and C vitamins. Flakes are a gluten-free and easily digestible product, as the fiber content in the product is low. They can be administered as early as the fifth month of life at the beginning of the expansion of the baby’s diet, they are an excellent and healthy alternative to flavored rice porridges, which often contain added sugar. Rice flakes can also enrich all kinds of desserts and pastries.


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